Thyme is typically an aromatic herb, native to Eurasia and is cultivated throughout the globe. It stands among the most widely used herbs for culinary purposes with aesthetically pleasing leaves that appear round in shape and grow in clusters. The young leaves appear green, which gradually fades to gray as the plant ages. Thyme brings a perfect blend of woodsy, savory, and mint flavors both under fresh and dried conditions.

Nutritional Content

  • Thyme is a herb. The flowers, leaves, and oil are used as medicine. It is sometimes used in combination with other herbs .
  • Thyme leaves can serve as an excellent remedy for sore throat.
  • It is rich in antibacterial and antifungal components.

Reference: https://fdc.nal.usda.gov/fdc-app.html#/food-details/173470

We selectively pick hydroponically grown, chemical-free, and freshly harvested thyme from our farm partners.

Storage – Shelf Life

Wrap the leaves in a paper towel, and then place it in a plastic bag in the refrigerator.
Uses-Thyme can be used fresh or dried, and works well in soups, roasted vegetables, pasta, sauces, pizzas


While we work to ensure that product information is up to date and accurate, we recommend to go through the ingredient list, labels, batch information, warnings and directions before consuming the product. The image(s) shown are representative of actual product. Please note that the product delivered might vary slightly in size, shape or colour. The actual weight of individual product may vary. Hence you will be billed based on the actual weight during processing.

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Additional information


100g, 50g


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