Microgreen

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Microgreens

Microgreens are sprouted seeds of various green vegetables, also known as vegetable confetti. These freshly sprouted leaves are loaded with nutrients and energy. You can eat them raw in salads or convert them into delicious healthy smoothies. Their flavour profile ranges from sour to sweet or tangy to spicy. You can even include microgreens in foods like sandwiches, pizzas, curries, omelettes etc. basically anything and everything. You can even consume them in tea and desserts! Order these miniature versions of plants from us and enjoy their fresh, young and crisp leaves in the comfort of your home.

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Microgreens are tiny plants that are approximately 1-3 inches in height. As these plants are harvested and consumed at a very young stage, they have concentratedamount of nutrients in them. The microgreens are grown organically at our farms and are thoroughly cleaned and packed before delivery. Add these baby plants to your cart and enjoy!

Get lucky- Buy Clover microgreens

We have heard many a times that a four leaved clover can bring good luck in our lives. Well, I am not sure about that but with regular consumption of these microgreen you would nourish your body with proteins, minerals and vitamins. It helps in controlling symptoms of Pre Menstrual Syndrome (PMS), reduces bone density loss and hot flashes after menopause. It is a very good diuretic and a good supplement for a healthy liver. Order this fresh nutty flavoured microgreen from us and add it to your sandwiches or salads to get a crunchy flavour.

Bitter yet powerful – Fenugreek Microgreens

Methi, as we all know is a nutritious green leafy vegetable. The fresh leaves can be stir fried, baked or sauteed for use in sandwiches or Indian dishes. If you like the natural bitter taste of fenugreek, then it’s fresh raw leaves can be consumed in salads or juices. It is high in fibre which helps in relieving constipation and improves digestion. It lowers the risk of heart diseases and controls cholesterol levels in your body. Order this versatile microgreen from us and enjoy its benefits.

Spicy Mustard Microgreens

We Indians love our food with a good spice. These microgreens can give your dishes a natural spicy flavour. Order mustard microgreens from us and add a little spice to your salads, hotdogs, pizzas and various Indian dishes. It is a good source of vitamin A, C, E, proteins, dietary fibre, folate, niacin, riboflavin, thiamine, sodium, potassium, calcium, copper, iron, magnesium, manganese and zinc. They have anti-cancer properties and are very good for your heart and eyes.

Peppery Radish Microgreens

Just like the bulb of radish, the leaves of radish microgreens also have a peculiar peppery taste. They are an excellent source of vitamins (B3,B5, B6,C, A, K, E, folate) and traces of manganese. Minerals like iron, potassium, phosphorus, calcium, magnesium,and zinc are also found in it. The leaves of radish microgreens can be sprinkled on top of salads, soups, curries, omelettes etc. We have two varieties of radish microgreens available with us – white and sango (purple). Choose any one or both of them to add some colours and spiciness to your platter.

Nutty Sunflower Microgreens

Sunflower microgreens have a nutty texture and taste somewhat similar to spinach. Most importantly, they pack a bundle of nutrition in them. They contain approximately 25% protein in them and are rich in vitamins A, D, E, B complex, calcium and iron. It’s leaves give a nutty and crunchy flavour to salads, veggies, soups, scrambled eggs, omelettes, sandwiches and wraps. Complete your flavour profile by buying sunflower microgreens from us.
Microgreens are best consumed raw. They retain all the flavours and nutrients without being exposed to heat. One more thing to note about them is that, they should be consumed as soon as they are harvested. Team Froots assure you that they are delivered to you with minimum time after harvest to retain maximum freshness. You can help us to improve our services by subscribing to us so that we can plan same day deliveries efficiently.